Recipe of Award-winning English Muffins Using Handmade Circular Molds

English Muffins Using Handmade Circular Molds.

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, english muffins using handmade circular molds. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

English Muffins Using Handmade Circular Molds is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. English Muffins Using Handmade Circular Molds is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have english muffins using handmade circular molds using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make English Muffins Using Handmade Circular Molds:

1. {Get 150 grams of Bread (strong) flour.
2. {Prepare 1 1/2 grams of Instant dry yeast.
3. {Make ready 10 grams of Sugar.
4. {Take 2 grams of Salt.
5. {Get 15 grams of Shortening ( or unsalted butter ).
6. {Prepare 15 grams of Cornmeal ( for the dough ).
7. {Take 50 grams of Water (35℃).
8. {Get 60 grams of Milk (35℃).
9. {Prepare of To finish:.
10. {Make ready 1 of Cornmeal.

Instructions to make English Muffins Using Handmade Circular Molds:

1. First, make the circular mold with a quart milk carton. Cut open the milk carton, then ut off the bottom part..
2. Cut one side of the milk carton, including the top part, into half lengthwise. Do the same for another 2 sides and make 6 strips (or 8 strips) in total..
3. Cover each strip with aluminum foil..
4. Make them into a ring shapes with the ends overlapping about 5mm, and staple the ends together. Done! You can use them many times until they are worn out..
5. Knead the dough until the surface of the dough becomes smooth. Add shortening after a while..
6. Let the dough rise at 40℃ for about 50 minutes, or until the dough is about double in size..
7. Divide the dough into 6 pieces and make them into balls.Make sure not to let them get dry, and let the dough sit for about 10 minutes..
8. Reshape the balls again, and coat them completely with corn meal..
9. Place the circular molds on a baking sheet lined with parchment paper. Place the dough seam-side down in the middle of the circular molds..
10. Place a sheet of parchment paper on the circular molds and place another baking sheet on top..
11. Press the dough like in the picture with the baking sheet and let it rise again at 40℃ for 20 to 30 minutes. Preheat the oven..
12. Bake in a 190℃ oven for 13 minutes with the baking sheet still laid on top. If they aren't brown enough,bake for another 1 to 2 minutes..

So that's going to wrap this up for this special food english muffins using handmade circular molds recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!