Recipe of Favorite My savoury bread (cake) نان زیتون با سبزیجات

My savoury bread (cake) نان زیتون با سبزیجات.

My savoury bread (cake) نان زیتون با سبزیجات

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, my savoury bread (cake) نان زیتون با سبزیجات. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

My savoury bread (cake) نان زیتون با سبزیجات is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. My savoury bread (cake) نان زیتون با سبزیجات is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my savoury bread (cake) نان زیتون با سبزیجات using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make My savoury bread (cake) نان زیتون با سبزیجات:

  1. {Get 1 1/2 cup of all purpose flour.
  2. {Prepare 3 of eggs.
  3. {Take 1/2 cup of milk.
  4. {Get 1/2 cup of vegetable oil.
  5. {Prepare 1 tsp of baking powder.
  6. {Prepare 1/4 tsp of salt.
  7. {Make ready 1/4 tsp of pepper.
  8. {Make ready of Ingredients for filling.
  9. {Make ready 1/2 cup of fresh basil leaves,.
  10. {Get 1/2 cup of cheddar cheese, chopped into chunks.
  11. {Take 1 cup of black/green olives.
  12. {Prepare 1 of lemon zest.
  13. {Prepare of small bunch of parsley.
  14. {Prepare 2 of spring onions, green part.

Steps to make My savoury bread (cake) نان زیتون با سبزیجات:

  1. Ingredients.
  2. Preheated oven to 180C. First purée basil and parsley leaves, green part of spring onions and lemon zest. This gives extraordinary flavour to our bread (cake)..
  3. For bread batter: place the flour in a large bowl. Add baking powder, salt and pepper. Mix together. Add eggs, milk and vegetable oil..
  4. Using a spatula and combine all together well..
  5. Coat olives with 1tbsp of flour. This will prevent olives from sinking into the bottom when baking. Now add purée herbs, olives and chopped cheddar cheese. Combine all ingredients well together..
  6. You can either lightly Butter the loaf pan or spray oil, so that parchment paper sticks on it. Then butter parchment paper..
  7. Fill the pan with batter and Bake in the oven for 45-50 minutes..
  8. Once bread is ready, remove from the oven, top the bread with drizzle of olive oil and grated cheddar cheese. Place the cake inside the oven again for 3 minutes until cheese is melted..
  9. Remove from the oven and serve it. it’s very flavourful, soft, with melted cheese, citrusy and taste of olive..
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So that's going to wrap this up with this special food my savoury bread (cake) نان زیتون با سبزیجات recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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