Recipe of Quick Poha Aloo Balls

Poha Aloo Balls.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, poha aloo balls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Poha Aloo Balls is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Poha Aloo Balls is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook poha aloo balls using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Poha Aloo Balls:

1. {Get of For stuffing.
2. {Prepare 1/2 bowl of poha.
3. {Make ready 2 tbsp of peanuts.
4. {Get 1 tbsp of desiccated coconut.
5. {Get 2 tb of cooking oil.
6. {Take 1/2 tsp of cumin seeds.
7. {Prepare 1 tsp of ginger garlic paste.
8. {Make ready 1 of onion.
9. {Get 1/2 bowl of green peas.
10. {Prepare To taste of salt.
11. {Take 1/4 tsp of red chilli powder.
12. {Take 1/4 tsp of turmeric powder.
13. {Make ready 1/4 tsp of garam masala.
14. {Get of For potato covering.
15. {Prepare 2 of big potatoes.
16. {Get 3 slices of bread.
17. {Make ready To taste of salt.
18. {Make ready of Other.
19. {Make ready as needed of Tomato ketchup.
20. {Make ready as required of Cooking Oil for deep frying.

Steps to make Poha Aloo Balls:

1. Dry roast peanuts in a wok. Remove in a plate and allow it to cool. Now remove the skin of peanuts and grind coarsely..
2. Wash poha in running water and soak in enough water for 5 minutes. After 5 minutes drain excess water and keep aside..
3. Boil peas in a pan and when cool then drain the water and Grind it coarsely. Grind bread slices to a fine powder..
4. Peel wash and Chop onion green chilli and coriander leaves. Heat oil in a wok add cumin seeds and when cumin seeds splutter put ginger garlic paste and saute for 30 seconds..
5. Add onion and saute till onion gets translucent. Add coarsely grinded boiled peas and saute for 2 minutes. Now mix all the dry masale..
6. Add desiccated coconut powder, grinded peanuts and coriander leaves and sauté for 1 minute. Now remove this stuffing in a plate and when cool make small balls of this mixture..
7. Peel and mash boiled potatoes. Add grinded bread and salt and make a dough..
8. Now take a portion of potato dough and make a ball of this dough. Press this ball on your palms and flatten it. Place the stuffing ball on it and cover it with the edges and make it round..
9. Like wise make all the balls. Now heat cooking oil in a wok and place ball in it and deep fry on all sides till golden brown..
10. Serve hot with Tomato ketchup..

So that is going to wrap it up for this exceptional food poha aloo balls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!