Simple Way to Make Award-winning Brioche Bread (bread maker)

Brioche Bread (bread maker).

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, brioche bread (bread maker). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brioche Bread (bread maker) is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Brioche Bread (bread maker) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have brioche bread (bread maker) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brioche Bread (bread maker):

1. {Get 2 cups of Bread Flour.
2. {Take 180 ml of Milk.
3. {Prepare 20 g of Butter (melted).
4. {Make ready 1 of large Egg (60g).
5. {Take 30 g of Sugar.
6. {Get 2 g of Salt.
7. {Take 1 tsp of Yeast.

Instructions to make Brioche Bread (bread maker):

1. Add milk, egg and melted butter into the bread pan..
2. Add salt and sugar..
3. Add flour and make a small hole to pour the yeast (keep the yeast away from the salt)..
4. Insert the bread pan to the bread machine..
5. Use Soft bread menu, 500 g and dark crust (2 hours and 25 minutes)..
6. When bread is done let the loaf cool on a wire rack for about 30 minutes..

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