Simple Way to Prepare Speedy Fried (tofu) Egg & Cress sandwich 🌱 #vegan

Fried (tofu) Egg & Cress sandwich 🌱 #vegan.

Fried (tofu) Egg & Cress sandwich 🌱 #vegan

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, fried (tofu) egg & cress sandwich 🌱 #vegan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fried (tofu) Egg & Cress sandwich 🌱 #vegan is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried (tofu) Egg & Cress sandwich 🌱 #vegan is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fried (tofu) egg & cress sandwich 🌱 #vegan using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried (tofu) Egg & Cress sandwich 🌱 #vegan:

  1. {Prepare 2 slices of bread.
  2. {Prepare 1 knob of vegan butter.
  3. {Take 1 slice of silken tofu.
  4. {Get 1 of sprinkle potato starch.
  5. {Make ready of A sprinkle of salt and white pepper.
  6. {Take 1 pinch of black salt if you like the flavour of egg (which I don’t!).
  7. {Prepare 1 pinch of turmeric.
  8. {Take 1 splash of cooking oil.
  9. {Take of A handful of cress, greens, sprouts or salad.

Instructions to make Fried (tofu) Egg & Cress sandwich 🌱 #vegan:

  1. Butter the bread. Slice the tofu (drain but don’t press as it’s not necessary and it’s too delicate). Dust the tofu in the potato starch mixed with a pinch of tofu and salt and pepper..
  2. Heat the oil. Fry the tofu both sides. Place tofu in sandwich. Fill with cress, greens or salad. Cut. Enjoy..

So that's going to wrap this up for this special food fried (tofu) egg & cress sandwich 🌱 #vegan recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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