Recipe of Perfect Burger buns

Burger buns.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, burger buns. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Burger buns is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Burger buns is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook burger buns using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Burger buns:

1. {Make ready 320 g of flour type 02 - not refined flour.
2. {Get 20 g of unsalted butter at room temperature.
3. {Get 20 g of caster sugar.
4. {Get 3 g of instant yeast (or 13 g fresh yeast).
5. {Make ready 3 g of salt.
6. {Prepare 180 ml of lukewarm water.

Steps to make Burger buns:

1. Place all dry ingredients in a bowl. If using fresh yeast, melt this first in a little water with some of the sugar. Add the butter and rub until combined. Add the water and mix until all combined. Knead for few minutes until the dough is shaped in a smooth ball. Oil the bowl again and place the dough to rest until double in size..
2. After the first raise, knock your dough back and shape into a cylinder. Divide into 6 buns of 95 g each. Place on the baking tray and cover for a second proof. Once doubled in size, wash with the mix of egg and bake for 15 minutes at 180 C..

So that's going to wrap this up with this exceptional food burger buns recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!