Step-by-Step Guide to Make Perfect Ginger bread Almond Butter Bites
Ginger bread Almond Butter Bites.
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, ginger bread almond butter bites. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ginger bread Almond Butter Bites is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Ginger bread Almond Butter Bites is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook ginger bread almond butter bites using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ginger bread Almond Butter Bites:
- {Take 135 gm of almond butter.
- {Get 2-4 tbsp of ground almonds.
- {Take 100 gm of dark chocolate.
Instructions to make Ginger bread Almond Butter Bites:
- Put your almond butter in a bowl and gradually stir in enough ground almonds to form a reasonably thick dough. I added 2 tbsp to mine but the nut butter I used was quite thick to start with..
- Press the nut mix into a silicone chocolate mould if you have one, or scoop and shape into balls using a spoon if not and place on a plate lined with parchment paper..
- Freeze for at least 1 hour or longer..
- Melt the chocolate in the microwave then carefully turn out the nut butter shapes and dip them in the chocolate. You’ll need to work quickly before they warm up and become difficult to handle..
- Store in the fridge to nibble on whenever you fancy a sweet treat.
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