Easiest Way to Make Any-night-of-the-week Bread Dhokla Sandwich

Bread Dhokla Sandwich.

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bread dhokla sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bread Dhokla Sandwich is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Bread Dhokla Sandwich is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook bread dhokla sandwich using 26 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Bread Dhokla Sandwich:

1. {Take of To make batter.
2. {Get 2 cups of gram flour.
3. {Prepare 1 cup of semolina suji.
4. {Make ready 1 of and 1/2 cup of yogurt.
5. {Get to taste of Salt.
6. {Take 2 tsp of oil.
7. {Prepare 2 tsp of eno.
8. {Get of For stuffing.
9. {Prepare 1/2 cup of onion finely chopped.
10. {Get 1/2 cup of carrot finely chopped.
11. {Prepare 1/2 cup of red bell pepper finely chopped.
12. {Get 1/2 cup of capsicum finely chopped.
13. {Take 4 tsp of oil.
14. {Get 1 tsp of mustard seeds.
15. {Get Pinch of aesafoetida.
16. {Get to taste of Salt.
17. {Make ready 1/4 tsp of garam masala.
18. {Take 1/2 tsp of red chili powder.
19. {Get of Few drops Lemon juice.
20. {Make ready 4 tsp of tomato ketchup or as required.
21. {Prepare 1/2 tsp of black pepper powder.
22. {Make ready of For tempering.
23. {Get 2 tsp of oil.
24. {Get 2 tsp of mustard seeds.
25. {Take of Few sprigs of curry leaves.
26. {Get 4 pieces of green chilly slit lengthwise.

Steps to make Bread Dhokla Sandwich:

1. Take a deep bowl and add gram flour, suji/semolina, yogurt, salt, sugar, oil and mix it well. Now add water gradually and make a smooth batter..
2. Cover it and let the batter rest for 15-20 minutes.
3. Take a non-stick pan and put oil in it..
4. Add mustard seed and let it crackle..
5. Now add asafoetida and all the chopped veggies (onion, capsicum, carrot, and red bell pepper)..
6. Sauté it on medium flame and cook till it becomes little soft..
7. Add all the spices- red chili powder, tomato ketchup, lemon juice, garam masala, black pepper..
8. Mix it until well combined. Stuffing is ready..
9. Now take an Idli mould and cut each slice of bread with the help of katori or any cookie cutter into round shape and in the same size of idli mould..
10. Grease the idli moulds with some oil and keep aside..
11. After 15 minutes uncovered the add little water accordingly and mix it well..
12. Take a deep pan and pour 1 1/2 glasses of water in it and let the water boil..
13. Take an idli mould and put 4 bread roundels onto the idli mould..
14. Now spread 1-1 ½ tsp of stuffing onto the bread roundels and slightly press it with the help of spoon..
15. At the very end add eno and mix it well. After adding eno/soda do not stir too much otherwise bubbly effect will go away. After adding eno fruit salt doesn’t keep batter for long time otherwise dhokla will not be spongy so spread the batter immediately onto the stuffing..
16. Put the idli mould in boiling water, cover with the lid and cook it for 3-4 minutes on medium flame..
17. For tempering: Heat oil in a pan and once the oil becomes hot and mustard seed and let it crackle..
18. Switch off the flame and lastly add curry leaves and green chilly..
19. After 3-4 minutes, uncover the lid..
20. Take out the idli mould from the pan and let it cool down..
21. Once it cools down a bit scratch the sides with knife and remove the bread dhokla sandwich from it..
22. Spread the tempering over it. (You can cut it into half and then spread tempering).
23. Serve hot with Green chutney, tamarind chutney or tomato ketchup..

So that is going to wrap this up with this exceptional food bread dhokla sandwich recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!