How to Prepare Speedy Bread and butter muffins

Bread and butter muffins.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread and butter muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bread and butter muffins is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Bread and butter muffins is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have bread and butter muffins using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread and butter muffins:

1. {Make ready 350 g of brown stale bread cut into breadcrumbs.
2. {Get 900 ml of milk.
3. {Make ready 1 cup of granulated sugar.
4. {Make ready 100 g of butter/ vegetable spread.
5. {Prepare sticks of Cinnamon.
6. {Make ready of Lemon zest.
7. {Prepare 200 g of raisins.
8. {Take 125 ml of dark rum.
9. {Take tin of Butter and breadcrumbs to coat muffin.

Instructions to make Bread and butter muffins:

1. Soak raisins in rum for about 20 minutes.
2. Cut bread in small pieces. Warm the milk with cinnamon and bring to the boil. Soak bread with flavoured milk for 30 minutes.
3. Prepare muffin trays by greasing and coating with fine dry breadcrumbs..
4. Pre heat oven to 180°C.
5. Add drained raisins to bread mixture. Add lemon zest and beaten eggs.
6. Fill prepared muffin tin with mixture.
7. Bake for 30-35 minutes. Eat warm or at room temperature..

So that is going to wrap this up for this special food bread and butter muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!