Recipe of Homemade Ginger bread Almond Butter Bites

Ginger bread Almond Butter Bites.

Ginger bread Almond Butter Bites

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, ginger bread almond butter bites. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ginger bread Almond Butter Bites is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Ginger bread Almond Butter Bites is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ginger bread almond butter bites using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginger bread Almond Butter Bites:

  1. {Take 135 gm of almond butter.
  2. {Get 2-4 tbsp of ground almonds.
  3. {Make ready 100 gm of dark chocolate.

Instructions to make Ginger bread Almond Butter Bites:

  1. Put your almond butter in a bowl and gradually stir in enough ground almonds to form a reasonably thick dough. I added 2 tbsp to mine but the nut butter I used was quite thick to start with..
  2. Press the nut mix into a silicone chocolate mould if you have one, or scoop and shape into balls using a spoon if not and place on a plate lined with parchment paper..
  3. Freeze for at least 1 hour or longer..
  4. Melt the chocolate in the microwave then carefully turn out the nut butter shapes and dip them in the chocolate. You’ll need to work quickly before they warm up and become difficult to handle..
  5. Store in the fridge to nibble on whenever you fancy a sweet treat.

So that is going to wrap this up with this special food ginger bread almond butter bites recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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