Simple Way to Prepare Super Quick Homemade Basic Bread

Basic Bread.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, basic bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Basic Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Basic Bread is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic bread using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Basic Bread:

1. {Prepare 450 g of strong white bread flour.
2. {Get 7 g of sachet dried yeast.
3. {Make ready 1 tsp of sugar.
4. {Get 1 1/2 tsp of salt.
5. {Prepare of extra flour for dusting.
6. {Prepare 300 ml of warm water.

Instructions to make Basic Bread:

1. Place the flour, salt, sugar & yeast in a bowl. Gradually stir in the water then bring it all together with your hands to form a dough. On a floured work surface knead the dough for about 8 minutes until smooth & elastic. Place the dough in a lightly oiled bowl & leave to rise somewhere warm for about an hour. You want it to double in size..
2. Remove the dough from the bowl & place on a floured surface again. Give it a couple of quick punches then knead again for about 1 minute. This is called “knocking back” & it's necessary to get all the excess air out of the dough before proving. Shape the dough into a round & then place on a baking tray, cover & leave to rise for another 30 minutes. Before cooking make 3 slits in the bread then bake in the oven at 200 Fan/220C/Gas 7 for about 25 minutes..

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