Recipe of Favorite Water bread type 2

Water bread type 2.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, water bread type 2. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Water bread type 2 is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Water bread type 2 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook water bread type 2 using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Water bread type 2:

1. {Get Half of cup chakki atta flour/stoneground wheat flour(See pic).
2. {Make ready 1 of ful cup plain (not selfrising as in pic) flour.
3. {Make ready 3 table spoon of brown suger/(or honey trial).
4. {Take 1 tsp of salt.
5. {Get 1 tablespoon of vanila non alcohol.
6. {Make ready 1 of ful cup warm milk.
7. {Take 3/4 cup of warm water.

Steps to make Water bread type 2:

1. Mix all ingredients well with whisk electric til no lips and smooth mixture.add 1 scoop and swirl using back of scooper to make pattern.
2. Turn over when golden brown,then add 1 tsp cooking oil.sometime it may be sticky...so need a bit scraping.this recipe dint use selfrising or baking powder or semolina...the slight crip in Browning is due to brown suger.havnt tried with honey...honey only as drizzle or topping...bismillah enjoy.
3. .

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