Recipe of Homemade Instant Gulab Jamun

Instant Gulab Jamun.

Instant Gulab Jamun

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, instant gulab jamun. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instant Gulab Jamun is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Instant Gulab Jamun is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook instant gulab jamun using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant Gulab Jamun:

  1. {Get 5/6 Slices of white bread (you can use brown bread also).
  2. {Take 2 Tbsp of fresh cream.
  3. {Make ready 1/4 Cup of Milk.
  4. {Get 1 tbsp of flour.
  5. {Take 2 cups of cooking oil (for deep frying).
  6. {Get 1/2 tsp of cardamom powder.
  7. {Make ready of Crushed dried fruits (pistachios, almonds) for filling: Optional.
  8. {Make ready of For sugar syrup.
  9. {Take 1 Cup of Sugar.
  10. {Get 1 Cup of Water.
  11. {Take 2 of Cardamom Pods.

Instructions to make Instant Gulab Jamun:

  1. Put the bread slices in a blender and make a powder of it, like with bread crumbs..
  2. Combine powdered bread, cream, milk, flour and cardamom powder in a bowl. Mix and knead a dough..
  3. Let the dough rest for 5-10 mins, and in the meantime, prepare the sugar syrup. Combine all the ingredients in a saucepan and let it simmer for 6-7 mins. Keep it aside..
  4. While the syrup is cooking, apply some oil on your palm, take a tablespoon of the dough and roll the gulab jamun ball. You can add some crushed dried fruits in the center, too. Repeat for the entire dough..
  5. Deep fry them in medium hot oil for 3-5 mins, till it turns golden brown. Drain on a tissue paper/kitchen towel to remove excess oil..
  6. Dunk the gulab jamun balls in the sugar syrup and let them soak for 15-20 mins..
  7. Garnish with chopped dried fruits and serve..
  8. Best served with a scoop of vanilla ice cream ๐Ÿ˜‹.

So that's going to wrap this up with this exceptional food instant gulab jamun recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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