How to Prepare Any-night-of-the-week White Bread

White Bread.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, white bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Bread is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. White Bread is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook white bread using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Bread:

1. {Get 400 g of flour.
2. {Make ready 275 ml of warm water.
3. {Prepare 25 ml of vegetable oil.
4. {Take 1 tsp of yeast.
5. {Take 2 tsp of salt.
6. {Take 1/4 tsp of sugar.
7. {Prepare 1 splash of milk to brush atop the loaf.

Instructions to make White Bread:

1. Sprinkle the yeast and sugar onto the warn water in a jug and let it sit for five minutes. Mix until you get cloudy water..
2. In a standing mixer put the flour in the bowl and mix with the dough hook to form a well..
3. Pour a small amount of the yeasty water into the flour and combine, then add a 1/2 teaspoon of salt. Continue this process until fully combined and forms a sticky dough..
4. Measure out the oil and, whilst the dough is slowly mixing, pour in the oil. This won't look very good but let the machine knead it for another 5 minutes on a low speed, then 10 on a medium speed. When the dough begins to pull away and sticky to the touch, it is ready to put onto a floured surface..
5. Give it one final knead and form into a ball shape. Test the dough to see if it springs back. Place in an oiled glass bowl and cover with cling film and let it prove for 45 minutes at a 40°C temperature oven..
6. Take out the dough and transfer it into a tin and slice the top. Prove for a further hour without cling film..
7. After the hour the bread should have risen significantly. Brush milk on top of the loaf and then sprinkle on top some flour and brush that all over. Bake at 180°C for 40 minutes, and let cool..

So that is going to wrap it up with this special food white bread recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!