Steps to Prepare Any-night-of-the-week Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding

Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding.

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, serrano ham, mushroom, chili & gruyère bread & butter pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have serrano ham, mushroom, chili & gruyère bread & butter pudding using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding:

1. {Get of butter.
2. {Make ready of thick-cut granary bread.
3. {Get of Dijon mustard.
4. {Make ready of Serrano ham, in pieces.
5. {Make ready of vegetable oil.
6. {Get of red onion, cut into half-moons and thinly sliced.
7. {Take of garlic, chopped.
8. {Make ready of red chili, with seeds, sliced.
9. {Prepare of chestnut mushrooms, sliced.
10. {Prepare of very little salt & pepper.
11. {Prepare of eggs.
12. {Get of milk.
13. {Get of gruyère cheese, grated.

Steps to make Serrano Ham, Mushroom, Chili & Gruyère Bread & Butter Pudding:

1. Pre-heat oven to Gas Mark 5 or electric equivalent.
2. Butter an oven-proof dish. Generously butter the bread on one side, cut into triangles and place on dish, buttered side up..
3. Carefully smear a light covering of the mustard over the bread and add the ham on top..
4. Heat the oil in a frying pan and gently fry the onion for 3 minutes, only stirring if necessary to avoid sticking..
5. Add the garlic and chili and cook for a further minute, then add the mushrooms and continue cooking for a further 2 minutes or until the ingredients are softened but not burnt, stirring occasionally..
6. Spread the onion, garlic, chili and mushrooms over the bread and very lightly season..
7. Beat the eggs and milk together and pour evenly over the rest. Sprinkle the cheese on top..
8. Bake in the pre-heated oven for 20-25 minutes or until it appears a nice golden-brown..
9. Enjoy as it is or perhaps with a small salad accompaniment..

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