Steps to Make Perfect Tandoori Chicken

Tandoori Chicken.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, tandoori chicken. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Tandoori Chicken is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Tandoori Chicken is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook tandoori chicken using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Chicken:

1. {Take 1 tbsp of olive oil.
2. {Prepare 1 of onion diced.
3. {Make ready 1 of pepper diced.
4. {Take 2 of chicken breasts cut into chunks.
5. {Prepare 2 tablespoons of dairy free natural yoghurt.
6. {Get 1 tsp of curry powder.
7. {Take 1 tsp of garam masala.
8. {Prepare pinch of chilli flakes.
9. {Make ready of Fresh coriander.
10. {Get handful of rocket.
11. {Make ready 2 of gluten free pitta breads.

Steps to make Tandoori Chicken:

1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes Place the olive oil in a shallow pan over a medium heat Add in the chicken, pepper and onions.
2. Saute for 10 minutes or until the chicken is cooked Serve with toasted gluten free pittas and side salad.

So that's going to wrap this up with this special food tandoori chicken recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!