Step-by-Step Guide to Prepare Homemade Bread and butter muffins
Bread and butter muffins.
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, bread and butter muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bread and butter muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bread and butter muffins is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread and butter muffins using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bread and butter muffins:
- {Prepare 350 g of brown stale bread cut into breadcrumbs.
- {Make ready 900 ml of milk.
- {Make ready 1 cup of granulated sugar.
- {Prepare 100 g of butter/ vegetable spread.
- {Make ready sticks of Cinnamon.
- {Take of Lemon zest.
- {Get 200 g of raisins.
- {Get 125 ml of dark rum.
- {Make ready tin of Butter and breadcrumbs to coat muffin.
Instructions to make Bread and butter muffins:
- Soak raisins in rum for about 20 minutes.
- Cut bread in small pieces. Warm the milk with cinnamon and bring to the boil. Soak bread with flavoured milk for 30 minutes.
- Prepare muffin trays by greasing and coating with fine dry breadcrumbs..
- Pre heat oven to 180°C.
- Add drained raisins to bread mixture. Add lemon zest and beaten eggs.
- Fill prepared muffin tin with mixture.
- Bake for 30-35 minutes. Eat warm or at room temperature..
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