Recipe of Homemade Chickpea Bread

Chickpea Bread.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chickpea bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chickpea Bread is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chickpea Bread is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chickpea bread using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chickpea Bread:

1. {Make ready 250 g of chickpea flour.
2. {Make ready 400 mls of water.
3. {Get of Salt and pepper.
4. {Take 1/2 tsp of xanthan gum.
5. {Take 1/2 tsp of baking powder.

Steps to make Chickpea Bread:

1. Put the flour into a mixing bowl, make a well in the centre and slowly whisk the water into the flour to form a batter. Season with salt and pepper and set to one side. Allow to sit for at least an hour, ideally 3 hours so the flour can absorb the water..
2. Heat the oven to 180 C..
3. The batter should be nice and thick, sprinkle the baking powder and xanthan gum over the top and give the batter another thorough whisk..
4. Pour the batter into a baking tray lined with parchment paper and bake for 25-30 mins..
5. Allow to cool in the tin for ten mins then lift out onto a wire rack to cool..
6. The bread will be pretty dense and it holds together well enough to melt cheese onto it to dip into casseroles and soups..

So that's going to wrap it up with this special food chickpea bread recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!