Recipe of Super Quick Homemade 🍞Whole Wheat Bread🍞

🍞Whole Wheat Bread🍞.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🍞whole wheat bread🍞. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

🍞Whole Wheat Bread🍞 is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. 🍞Whole Wheat Bread🍞 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 🍞whole wheat bread🍞 using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🍞Whole Wheat Bread🍞:

1. {Get 1 of large egg, whisked.
2. {Get 388 g (3 cups) of wholew heat flour.
3. {Take 2 tbsp (30 g) of sugar.
4. {Prepare 2 of & 1/4 tsp (7g) instant dry yeast.
5. {Get 1/2 tsp of salt.
6. {Prepare 250 ml (1 cup) of warm milk.
7. {Take 3 tbsp (50 g) of soft butter.
8. {Get of Pan : Loaf pan 24 x 12 x 6 cm.

Instructions to make 🍞Whole Wheat Bread🍞:

1. Extra flour and little milk/water in case you need it Extra butter or cooking spray for grease the loaf pan. Oven temperature: 180°C (350°F) Baking time: 35 - 45 minutes, an oven may vary..
2. #Method: In a mixing Bowl add flour, sugar, warm milk, egg, yeast, salt. Mix. Add egg and warm milk. Mix and add the soft butter. Continue mixing until combined. Add flour if too sticky, add milk if too dry..
3. Transfer to the counter, knead the dough until smooth, about 5 minutes or more. Put in the bowl and cover for an hour. Depending on your room temperature or somewhere warm place. When the dough is ready, put back on the counter, flatten divided in 4 equal parts and roll out using a rolling pin into a rough rectangle..
4. Roll the rectangle dough into a small log repeat process three other parts of the dough. Put the rolled dough seam side down in greased loaf pan. Cover 2-3hrs. Bake at 180°C (350°F) preheated oven, 35 - 45 minutes. Brush with melted butter hot bread enjoy with soup.🍜.
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