Step-by-Step Guide to Prepare Any-night-of-the-week Crispie Chickpea Kebab

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29 May, 2021

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Crispie Chickpea Kebab.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, crispie chickpea kebab. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Crispie Chickpea Kebab is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crispie Chickpea Kebab is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crispie chickpea kebab using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crispie Chickpea Kebab:

{Prepare 1/2 bowl of chickpea.
{Make ready 1 of big boiled potato.
{Take 2 tb of sp gram flour.
{Prepare 1 tb of sp lemon juice.
{Prepare 1 of onion.
{Take 2 of Green chilli.
{Get 2 tb of sp chopped coriander leaves.
{Prepare 1 of "piece grated ginger.
{Make ready of Dry masale.
{Prepare To taste of salt.
{Make ready 1/2 tsp of red chilli powder.
{Prepare 1/2 tsp of garam masala.
{Make ready 1/2 tsp of coriander seeds powder.
{Make ready 1/2 tsp of chana masala.
{Make ready 1/2 tsp of cumin seeds.
{Prepare 1/2 tsp of carrom seeds.
{Make ready of Others.
{Take 2 of bread slices.
{Make ready 2 tb of sp corn flour.
{Take 2 tb of sp water.
{Prepare 2 tb of sp Tomato ketchup.
{Prepare 2 tb of sp coriander mint dip.
{Get of As required Cooking Oil for shallow fry.

Steps to make Crispie Chickpea Kebab:

Soak chickpea in water for 4 hours and then pressure cook upto 5 minutes after first whistle. Switch off the flame and let pressure releases automatically. Strain excess water. Now grind it coarsely in a mixer..
Mash chickpea with masher. Add grated boiled potatoes, chopped onion, green chilli, ginger and coriander leaves. Add all dry masale. Add Gram flour and squeeze lemon juice and mix well. Knead like a dough..
Now take a portion of dough and roll with the help of palm and press gently with your hands and make small kebabs. Like wise make all the kebabs..
Add corn flour in a mixing bowl. Add salt and red chilli and make a slury by adding water..
Put bread pieces in a mixer and grind to make crumbs. Transfer it in a plate..
Now dip kebabs in slury one by one coating slury at all sides..
Place this kebabs on bread crumbs and coat it well all around..
Like wise make all the kebabs and coat them first with slury then bread crumbs..
Heat oil on a griddle. Place all kebabs on it and roast on medium flame till golden brown. Flip the side and fry from other side also..
Serve kebabs hot with mint dip and tomato ketchup..

So that is going to wrap this up with this special food crispie chickpea kebab recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!