Easiest Way to Make Homemade Mandasi (Fried Bread)

Mandasi (Fried Bread).

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, mandasi (fried bread). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mandasi (Fried Bread) is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mandasi (Fried Bread) is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mandasi (fried bread) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mandasi (Fried Bread):

1. {Prepare 2 cups of all-purpose flour.
2. {Take 1 1/2 tsp of instant yeast.
3. {Prepare 1/4 tsp of salt.
4. {Get 1 cup of warm whole milk (or warm water).
5. {Get 1 of egg.
6. {Make ready 2 Tbspn of sugar.
7. {Make ready of Vegetable oil for deep frying.

Steps to make Mandasi (Fried Bread):

1. Combine milk, yeast, salt and sugar. Stir to adequately moisten the yeast for proofing. Let sit for 5minutes or until foamy.
2. In a separate bowl beat milk and eggs until fully incorporated.
3. Add flour to yeast mixture and stir with hands or a wooden spoon. I personally trust hands to mix thoroughly.
4. Cover bowl with a clean tea towel and leave in a warm place undisturbed for atleast 20minutes to rise.
5. Heat oil in a shallow pan on medium. You can test it with a little dough to make sure it is not too hot. A wooden cooking stick dipped in the oil touching the bottom should sizzle a little to indicate readiness.
6. Now the fun part! With clean hands dip into the dough and collect enough to fill the palm of your hands and drop little balls of dough into the hot oil by squeezing it through a sizeable hole between you thumb and index finger when folded. This will ensure that you get perfectly shaped mandasis of almost the same size.
7. Fry each ntil golden brown. Turning frequently after each side is lightly browned until the desired doneness is achieved.

So that is going to wrap this up with this special food mandasi (fried bread) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!