How to Make Speedy Buttery Roti bread

Buttery Roti bread.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, buttery roti bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Buttery Roti bread is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Buttery Roti bread is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have buttery roti bread using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttery Roti bread:

1. {Take 125 g of plain flour.
2. {Get 80 ml of water.
3. {Take 1/2 tsp of salt.
4. {Prepare 2 cloves of or 3 of garlic pressed.
5. {Prepare 1 tbsp of melted unsalted butter.

Instructions to make Buttery Roti bread:

1. Mix flour, salt, garlic, melted butter together until crumbly.
2. Add water and knead together on a floured board.
3. Break into 2 pieces, and roll out flat and thin....
4. Fry a little butter in a frying pan, and pop the roti bread in and fry for a few minutes on each side, about 40 seconds each side... enjoy hot!!!.

So that is going to wrap it up with this special food buttery roti bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!