Recipe of Speedy Lebanese bread egg cup

Lebanese bread egg cup.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, lebanese bread egg cup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lebanese bread egg cup is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Lebanese bread egg cup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lebanese bread egg cup using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese bread egg cup:

1. {Get 3-4 of jumbo eggs.
2. {Take 1-2 of bacon/ham strips or slices broken up.
3. {Take 1-2 of small mushrooms.
4. {Prepare 1 of Lebanese bread or large tortilla.
5. {Make ready of Salt and pepper.

Steps to make Lebanese bread egg cup:

1. Use a small cake tin with non stick paper on bottom (will burn and stick if not used)..
2. Push bread into pan like a cup shape..
3. Crack eggs into bread (use some egg white for the sides so they don’t get to crispy). Add bacon/ham and mushroom..
4. Salt and pepper to taste..

So that's going to wrap it up with this special food lebanese bread egg cup recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!