Simple Way to Prepare Any-night-of-the-week Mallorca Bread

Mallorca Bread.

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, mallorca bread. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mallorca Bread is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Mallorca Bread is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mallorca bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mallorca Bread:

1. {Take 2 of and 1/4 tsp active dry yeast.
2. {Take 1/2 C of warm water (105-115°F).
3. {Take 3/4 C of warm milk.
4. {Get 1/2 C of melted butter.
5. {Get of (Plus 4tbsp for brushing on bread).
6. {Make ready 1/3 C of sugar.
7. {Get 1/4 tsp of salt.
8. {Prepare 3 of egg yolks (large eggs).
9. {Get 3 of and 1/2 - 4 C flour.
10. {Prepare 1 tsp of vanilla extract.
11. {Take of Powdered sugar.
12. {Prepare of (Dusting the bread).

Steps to make Mallorca Bread:

1. Prepare all ingredients - melt butter. Warm milk. Prepare egg yolks..
2. In a mixing bowl, sprinkle the yeast over the warm water. Let this mixture stand for 5mins or until it is foamy. Add the milk, 1/2 C melted butter, sugar, salt, egg yolks & vanilla extract. Stir with a wooden spoon until well combined..
3. Add the flour gradually while stirring, adding only enough just until the dough turns into a shaggy mass. Stir the dough with a wooden spoon until it gathers in the center of the bowl. Cover the bowl with a clean kitchen towel or greased cling film. Let the dough rise for 1 and 1/2 hours. This dough rises well..
4. Deflate the dough. (This dough is sticky, dont be tempted to add more flour. Flour hands & working station). Transfer to a generously floured board, devide the big dough into two. Then, roll the dough to a thin rectangle. Brush melted butter all over the dough. Cut the long side of the dough into long strips using a pizza cutter or a knife. Roll the strips into coils or spirals (see picture). Arrange them on a baking pan that is lined with baking paper. Cover and let rise for 1 hour..
5. Preheat oven to 160°C & bake for 12 minutes until lightly golden. Note: Ovens vary considerably. Pls adjust heating/heating times if necessary. Leave to cool. Sprinkle icing sugar before serving..

So that is going to wrap it up for this special food mallorca bread recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!