Step-by-Step Guide to Make Award-winning My Homemade seasoned Steak in pitta Bread. 😘

My Homemade seasoned Steak in pitta Bread. 😘.

My Homemade seasoned Steak in pitta Bread. 😘

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, my homemade seasoned steak in pitta bread. 😘. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Homemade seasoned Steak in pitta Bread. 😘 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. My Homemade seasoned Steak in pitta Bread. 😘 is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook my homemade seasoned steak in pitta bread. 😘 using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make My Homemade seasoned Steak in pitta Bread. 😘:

  1. {Take 1 of Pitta bread.
  2. {Take 1 piece of minute steak cut into strips.
  3. {Get 1 tbls of olive oil.
  4. {Prepare of Enought slices of onion for 1.
  5. {Take of Mix crisp lettuce.
  6. {Prepare 3 of tomatoes cut in half.
  7. {Prepare 1 tsp of beef spice.
  8. {Make ready 1 tbls of Garlic mayonaise.

Steps to make My Homemade seasoned Steak in pitta Bread. 😘:

  1. Heat up the oil in a wok or frying pan.
  2. Add the onions.
  3. Add the beef.
  4. Add the steak seasoning.
  5. Warm and open the pitta bread.
  6. Add the mixed crisp lettuce.
  7. Cucumber.
  8. Tomatoes.
  9. Cooked.
  10. Add the steak to the pitta bread & Salad.
  11. Add the Garlic mayonaise.
  12. And Enjoy it..

So that's going to wrap it up for this exceptional food my homemade seasoned steak in pitta bread. 😘 recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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