Recipe of Homemade Poha Aloo Balls

Poha Aloo Balls.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, poha aloo balls. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Poha Aloo Balls is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Poha Aloo Balls is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have poha aloo balls using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Poha Aloo Balls:

1. {Take of For stuffing.
2. {Get 1/2 bowl of poha.
3. {Prepare 2 tbsp of peanuts.
4. {Make ready 1 tbsp of desiccated coconut.
5. {Prepare 2 tb of cooking oil.
6. {Make ready 1/2 tsp of cumin seeds.
7. {Make ready 1 tsp of ginger garlic paste.
8. {Get 1 of onion.
9. {Take 1/2 bowl of green peas.
10. {Make ready To taste of salt.
11. {Take 1/4 tsp of red chilli powder.
12. {Make ready 1/4 tsp of turmeric powder.
13. {Make ready 1/4 tsp of garam masala.
14. {Take of For potato covering.
15. {Make ready 2 of big potatoes.
16. {Get 3 slices of bread.
17. {Prepare To taste of salt.
18. {Take of Other.
19. {Take as needed of Tomato ketchup.
20. {Make ready as required of Cooking Oil for deep frying.

Steps to make Poha Aloo Balls:

1. Dry roast peanuts in a wok. Remove in a plate and allow it to cool. Now remove the skin of peanuts and grind coarsely..
2. Wash poha in running water and soak in enough water for 5 minutes. After 5 minutes drain excess water and keep aside..
3. Boil peas in a pan and when cool then drain the water and Grind it coarsely. Grind bread slices to a fine powder..
4. Peel wash and Chop onion green chilli and coriander leaves. Heat oil in a wok add cumin seeds and when cumin seeds splutter put ginger garlic paste and saute for 30 seconds..
5. Add onion and saute till onion gets translucent. Add coarsely grinded boiled peas and saute for 2 minutes. Now mix all the dry masale..
6. Add desiccated coconut powder, grinded peanuts and coriander leaves and sauté for 1 minute. Now remove this stuffing in a plate and when cool make small balls of this mixture..
7. Peel and mash boiled potatoes. Add grinded bread and salt and make a dough..
8. Now take a portion of potato dough and make a ball of this dough. Press this ball on your palms and flatten it. Place the stuffing ball on it and cover it with the edges and make it round..
9. Like wise make all the balls. Now heat cooking oil in a wok and place ball in it and deep fry on all sides till golden brown..
10. Serve hot with Tomato ketchup..

So that is going to wrap this up for this exceptional food poha aloo balls recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!