Recipe of Speedy Chicken Sandwiches
Chicken Sandwiches.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chicken sandwiches. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Sandwiches is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Chicken Sandwiches is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken sandwiches using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Sandwiches:
- {Get of For the filling:.
- {Prepare 2 of Chicken breasts, cooked, shredded.
- {Prepare 1 of or half cucumber deseeded (cut in to small chunks).
- {Get 1/2 cup of Mayonnaise 1/2 cup corn kernel (drained).
- {Take of Salt to taste Freshly ground black pepper to taste.
- {Make ready 2 tsp of Lemon juice.
- {Take of For the assembling:.
- {Make ready 1 of cucumber cut into sliced.
- {Make ready 10 slices of Bread, use up to 12 slices, use any type of bread.
- {Take of along with enough butter for spreading and grilling.
- {Prepare of How to cook and make shredded chicken.
- {Take 3 pounds of boneless chicken thighs combination, thighs and breast.
- {Take 1 of medium onion, peeled and sliced.
- {Make ready 4 cloves of garlic, peeled and lightly crushed.
- {Make ready 1 of bay leaf 1 teaspoon salt.
- {Take 1 1/2 teaspoons of ground cumin 1/2 teaspoon ground black pepper.
- {Prepare of Water.
- {Get 1 of chicken cube (optional).
Instructions to make Chicken Sandwiches:
- Combine chicken, cucumber chunks, corn kernel, mayonnaise, salt, black pepper to taste and lemon juice in a bowl. Butter the bread and spread half of the slices with the chicken mixture and some lettuce and cucumber. Top with another slice of bread.(you can use any tyep of bread). Cut into triangle quarters, discarding crusts. They will keep fresh in the fridge for several hours if covered with a damp paper towel..
- Tip: If you more crunchy your sandwich brush your bread with butter and grilled in a hot griddle when the bread is cool. spread the chicken filling..
- #Cook_Chiken: Combine chicken, onion, garlic, bay leaf, salt, cumin, pepper and chiken cube in a large heavy-bottomed saucepan. Add just enough water to cover the chicken. Turn heat to high, bring to a boil then remove any foam or scum that floats to the top..
- Adjust the heat so that the water simmers very gently around the chicken. Cook until chicken is very tender, about 1-hour. Transfer chicken to a cutting board. When it is cool enough to handle, use two forks or your fingers to shred the meat..
- #TO_FINISH: After removing the chicken, boil the liquid remaining in the saucepan until it has reduced by one-third, or until its flavor has concentrated. Spoon about 1 cup of the concentrated cooking liquid over the shredded chicken and toss to coat. Use within 2 to 3 days..
- Tip: If you add chiken cube check your salt quantity).
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So that is going to wrap it up for this exceptional food chicken sandwiches recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!