Steps to Prepare Homemade Pizza bread - no knead, with spicy mincebeef & caramelised onion

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1 Sep, 2021

Pizza bread - no knead, with spicy mincebeef & caramelised onion.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pizza bread - no knead, with spicy mincebeef & caramelised onion. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pizza bread - no knead, with spicy mincebeef & caramelised onion is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Pizza bread - no knead, with spicy mincebeef & caramelised onion is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pizza bread - no knead, with spicy mincebeef & caramelised onion using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pizza bread - no knead, with spicy mincebeef & caramelised onion:

{Take 4 cup of all purpose flour.
{Prepare 2 tsp of himalayan salt.
{Prepare 2 tbsp of sugar (less if you don’t like sweet).
{Make ready 2 1/2 tsp of fast acting yeast/ instant (dont use active dry yeast).
{Take 2 cups of warm water (I microwave for 90 second).
{Prepare of Finishing touch*.
{Take 1/4 cup of extra virgin oil.
{Make ready of Cheese (I used shredded mozarella).
{Take of Topping for caramelised onion***.
{Make ready 2 tbsp of olive oil.
{Prepare 2 of onion slice thinly.
{Make ready 1 tsp of sugar.
{Make ready of Salt.
{Make ready of Topping spicy mince beef****.
{Prepare 200 gr of mince beef.
{Make ready 1 tsp of garlic (optional).
{Prepare 1 tsp of chilli powder.
{Make ready Pinch of Pepper & salt & sugar.

Instructions to make Pizza bread - no knead, with spicy mincebeef & caramelised onion:

In big bowl, pour: flour, sugar, yeast, salt. Mix them with wood spatula. Pour warm water little by little and mix till you cant see anymore water. It should be quite stick, use scrapper if sticky to help..
Cover the bowl with clean dish towel. and leave it in the kitchen for 60-75 minutes till rise. This will now ready to use if you want😉.
Dough: If you want to fridge, prepare 2 plastic. Deflate and divided dough into 2, put some extra virgin oil around the dough, make a ball and put it on the plastic. Close and refrigerate. (Make sure it come to room temperature before you use it). -about an hour before using.
Now: Deflate and divide into 2. Brush two sheet pans, each with about 2 Tablespoons of olive oil. (I used parchment paper.) This makes it easier to spread the dough out and to remove the pizzas after baking..
Rub your hands with some olive oil and use them to turn the dough into a ball and onto the prepared pans. Gently spread the dough out towards the edges of the pan. If it sticky, use more oil in your hand. Leave it to rise for 30 minutes.
Then heat the oven for 230c. We are going to cook for 5minutes first, so its not soggy when we add the topping. See below:.
Now, use fork to poke the dough all over, then bake without topping for 5 minutes. Take it out..
Brush the remaining olive oil on the surface of dough all over. Top the pizza with toppings: I start with a bit of cheese, toppings and more cheese. You can drizzle more oil if you want on top..
Put it back to the oven for another 15-20 minutes till the cheese is bubbly. Depend on your oven.
To Make caramelised onion ****. In hot pan add olive oil, add the onion and bit of salt. Stir fry in medium heat. Add the sugar. Keep stirring in low heat till caramelised. Turn off and set aside..
To make spicy mince beef **** in hot pan, fry the garlic then put the mince beef, it will have water came out. When water start to drain, put the chilli powder, salt, sugar and pepper. Make sure all dry so al the spice marinated into the beef. Set aside..

So that's going to wrap it up for this special food pizza bread - no knead, with spicy mincebeef & caramelised onion recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!