Recipe of Speedy Caramel bread pudding

Caramel bread pudding. recipe,how to make bread pudding,caramel pudding,eggless flan,flan. Caramel Bread Pudding RecipeHave a taste of this simple yet stunning dessert, delicately coated with caramel. Here's a bonus: NO OVEN NEEDED!

When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. See more ideas about bread pudding, bread pudding recipe, dessert bread.

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, caramel bread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Caramel bread pudding is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Caramel bread pudding is something that I have loved my entire life.

recipe,how to make bread pudding,caramel pudding,eggless flan,flan. Caramel Bread Pudding RecipeHave a taste of this simple yet stunning dessert, delicately coated with caramel. Here's a bonus: NO OVEN NEEDED!

To get started with this recipe, we must prepare a few components. You can cook caramel bread pudding using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramel bread pudding:

1. {Get 1 of cup-sugar.
2. {Prepare 1/2 litre of -milk.
3. {Prepare 6 of pieces-bread.
4. {Take 2tbsp- of custard powder.
5. {Make ready 1/2tsp of -vanilla essence.
6. {Make ready as required of Water.

The most AMAZING caramel apple bread pudding recipe ever!! Easy to make in your mini bundt pan or loaf and it's to die. This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste.

Instructions to make Caramel bread pudding:

1. Firstly in a pan take 1/4 cup sugar and heat on low flame.stir in between until Sugar melts completely. Continue to heat in low to medium flame until the Sugar turns golden brown. This stage is called caramalized Sugar..
2. Pour the caramalized Sugar into a pan.now take bread slices and trim off the sides. In a blender,blend the bread pieces and make a fine powder..
3. In a bowl take milk and custard powder and mix well.make sure there are no lumps.transfer this mixture into a kadhai or pan and cook on medium flame until the milk thickens. Now add powdered bread slowly and mix.add sugar and vanilla essence and mix everything well. Stir continuously.continue to Cook until the mixture turns super creamy and thick..
4. Pour this mixture into the pan of caramalized Sugar.pack this pan with aluminium foil. Place this in a steamer.cover and cook for 30 minutes. After 30 minutes remove from heat and cool down completely in room temperature..
5. Refrigerate it for 3-4 hours.remove from freeze and unmould.enjoy caramel bread pudding..

By Megan Johnson and Frank Beidler. Pour custard through sieve over bread in dish. Caramel bread pudding recipe with homemade caramel sauce and it is eggless version. I remember I ate pudding for the first time in a wedding feast,when I was studying in my lower primary. Serve the eggless caramel bread pudding warm or chilled.

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