Recipe of Super Quick Homemade Dairy Free Berry Bread and Butter Pudding

Dairy Free Berry Bread and Butter Pudding.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, dairy free berry bread and butter pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dairy Free Berry Bread and Butter Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Dairy Free Berry Bread and Butter Pudding is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dairy free berry bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dairy Free Berry Bread and Butter Pudding:

1. {Get 1 tsp of veg. oil for greasing.
2. {Take 10 slices of bread.
3. {Make ready 150 g of fruit fam.
4. {Get 150 g of defrosted berry mix.
5. {Take 4 of eggs.
6. {Make ready 560 g of soya milk.
7. {Take 3 Tbls of honey.
8. {Take 1 tsp of vanilla extract.
9. {Get 1 tsp of cinnamon.

Instructions to make Dairy Free Berry Bread and Butter Pudding:

1. Preheat the oven to 170°C fan. Grease 1L ovenproof dish..
2. Spread each slice of bread with a jam, then cut each slice in a half to make triangles. Arrange the bread triangles in a baking dish, in 2 rows, jam side down, scattering with berries..
3. Whisk together the eggs, milk, honey, cinnamon. Pour half of this custard mixture over the bread and allow it to soak in for 15-20 minutes. Pour over the remaining custard just before baking..
4. Bake for 25-30 min, or until golden brown and puffed up. Serve with daily free cream or ice cream, if you like..

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