Step-by-Step Guide to Make Any-night-of-the-week Korean Fried Chicken

Korean Fried Chicken.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, korean fried chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Korean Fried Chicken is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Korean Fried Chicken is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook korean fried chicken using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Korean Fried Chicken:

1. {Prepare of coating.
2. {Get 2 of chicken breasts.
3. {Make ready 2 1/2 tbsp of cornflour.
4. {Make ready 1/2 tsp of baking powder.
5. {Prepare 2 1/2 tsp of salt.
6. {Make ready of black pepper.
7. {Make ready of bbq sauce.
8. {Prepare 1 tbsp of sweet chilli.
9. {Prepare 2 tbsp of hot sauce.
10. {Make ready 3 tbsp of ketchup.
11. {Take 2 tbsp of brown sugar.
12. {Take 2 tbsp of soy sauce.
13. {Make ready 1 tbsp of sesame oil.
14. {Get 2 tsp of grated fresh ginger.
15. {Take 2 of chopped garlic cloves.
16. {Take of batter.
17. {Make ready 60 g of cornflour.
18. {Get 25 g of breadcrumbs.
19. {Make ready 30 g of plain flour.
20. {Prepare 2 tbsp of chilli flakes.
21. {Prepare 1 tbsp of salt.
22. {Take 1 tbsp of black onion seeds/onion powder.
23. {Get 1/4 tsp of baking powder.
24. {Prepare 90 ml of vodka.
25. {Get of vegetable oil (frying).
26. {Get 2 tbsp of hot sauce.

Instructions to make Korean Fried Chicken:

1. Coating- combine all ingredients bar chicken.
2. Add chicken, coat and set aside.
3. BBQ sauce- combine all ingredients in a small saucepan and simmer for 3 mins until slightly thickened and set aside.
4. For the chicken, place a large, wide, pan over a medium-high heat, fill with oil (at least 5cm deep) and heat.
5. Batter- Whisk together dry ingredients. In a small bowl, whisk together the hot sauce, vodka and 240ml water.
6. Just before you're ready to cook the chicken, whisk the wet ingredients into the dry ingredients and coat chicken.
7. Cook the chicken in 2 batches for 8-10 mins in the hot oil until crispy (turn about).

So that is going to wrap this up with this exceptional food korean fried chicken recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!