Recipe of Homemade Low Carb Bread
Low Carb Bread.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, low carb bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Low Carb Bread is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook low carb bread using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Bread:
- {Get 8 of Eggs.
- {Get 65 g of Melted Coconut Oil.
- {Take 180 g of Almond Flour.
- {Prepare 1 Tsp of Baking Powder.
- {Make ready 1 Tsp of Salt.
- {Make ready 1/4 Tsp of Xanthan Gum.
Steps to make Low Carb Bread:
- Pre-heat the oven to 190c. Line a loaf tin with greaseproof paper..
- Separate 6 Eggs (into 2 separate bowls).
- Add the remaining 2 whole eggs to the 6 egg yolks and whisk..
- Add Melted Coconut Oil, Baking Powder, Salt and Almond Flour to the Whisked Yolks..
- Stir to combine.
- Add the Xanthan Gum to the Egg Whites. With a CLEAN whisk, whisk until light and fluffy..
- Slowly add the beaten egg whites to the other ingredients and fold to combine.
- When combined, pour into loaf tin lined with greaseproof paper..
- Cook at 190c for 45 minutes..
- Turn out onto cooling rack, allow to cool and slice into 10 and enjoy as part of your low-carb lifestyle..
- See image for breakdown of calories etc..
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So that is going to wrap this up for this special food low carb bread recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
