Recipe of Speedy Bread Pudding

Bread Pudding.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, bread pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bread Pudding is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Bread Pudding is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bread pudding using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread Pudding:

1. {Get 3-4 of bread slices.
2. {Prepare 1/2 cup of milk.
3. {Prepare 1/4 cup of melted butter.
4. {Take 1/2 cup of sugar.
5. {Prepare 2 of eggs.
6. {Prepare 1/2 tsp of vanilla essence.
7. {Prepare Handful of raisins.
8. {Prepare Handful of chopped almonds.

Instructions to make Bread Pudding:

1. Tore bread slices in small cubes or chunks in a deep bowl.I use whole slice without removing sides. Pour milk over it & let them soak in milk for 10 minutes.press with spoon to get good soaking.
2. Add eggs,melted butter and sugar in bread batter.mix well.add vanilla esence or any essance you have. Add raisins & chopped almonds.
3. Grease a tube pan with oil and dry flour.pour batter in pan. Bake at 180°c for 30 min.check after 30 min by inserting a toothpick. If it comes clean not moist then pudding is ready. If not then keep for more time.
4. When pudding is ready.turn it out on a plate.you can see its fully cooked from bottom without burning..
5. Enjoy yummy bread pudding with tea or after meal or simple just like that & enjoy..

So that is going to wrap it up for this special food bread pudding recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!