Recipe of Favorite Bread and butter pudding
Bread and butter pudding.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, bread and butter pudding. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bread and butter pudding is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Bread and butter pudding is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bread and butter pudding using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bread and butter pudding:
- {Prepare of butter (or enough to butter all the bread).
- {Get of white bread.
- {Make ready of raisins.
- {Get of cinnamon powder.
- {Prepare of eggs.
- {Make ready of full fat milk.
- {Take of double cream.
- {Take of granulated sugar.
Instructions to make Bread and butter pudding:
- Grease dish.
- Butter the bread on one side then cut into triangles.
- Make a layer of bread on the bottom of the dish, then sprinkle some raisins and cinnamon on. Repeat until you have used all the bread (mine was 2 layers).
- Whisk 20g sugar with the eggs until sugar is dissolved and pale colour.
- Heat the milk and cream up, do not boil.
- Slowly whisk the milk mixture into the eggs. Add the vanilla extract.
- Pour over bread and push the bread down so it all get some of the custard. Sprinkle the remaining sugar on the top. Leave for at least 30min.
- Preheat over to 180oC then cook for 30-40min. Serve with custard or ice cream.
So that is going to wrap it up for this exceptional food bread and butter pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!