How to Prepare Quick Moist Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread.

Moist Chocolate Chip Banana Bread

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, moist chocolate chip banana bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Moist Chocolate Chip Banana Bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Moist Chocolate Chip Banana Bread is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:

  1. {Prepare 3 of ripe mashed bananas.
  2. {Make ready 3/4 cup of granulated sugar.
  3. {Prepare 1/2 cup of light brown sugar.
  4. {Make ready 1/2 cup of oil.
  5. {Take 1/2 cup of whole milk.
  6. {Make ready 2 of eggs (room temperature).
  7. {Prepare 1 3/4 cup of all-purpose flour.
  8. {Take 1 tsp of baking soda.
  9. {Prepare 1 tsp of vanilla extract.
  10. {Make ready 1/2 cup of semi-sweet chocolate chips.

Instructions to make Moist Chocolate Chip Banana Bread:

  1. In a medium bowl, combine the flour and baking soda. Set aside..
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined..
  3. Add oil, milk, and eggs. Whisk again for a minute..
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined..
  5. Fold in the vanilla extract and the chocolate chips..
  6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes..
  7. Let it cool for roughly 30 minutes before serving. Yum 😋.
  8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month..

So that is going to wrap it up for this special food moist chocolate chip banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url