Recipe of Any-night-of-the-week Cinnamon Sultana Raisin Bread

Cinnamon Sultana Raisin Bread.

Cinnamon Sultana Raisin Bread

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cinnamon sultana raisin bread. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Cinnamon Sultana Raisin Bread is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Cinnamon Sultana Raisin Bread is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon sultana raisin bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Sultana Raisin Bread:

  1. {Prepare of Warm Milk.
  2. {Get of Dry Yeast.
  3. {Get of & 3/4 cups Bread Flour *plus extra for kneading.
  4. {Get of Caster Sugar.
  5. {Take of Salt.
  6. {Make ready of Ground Cinnamon.
  7. {Make ready of Egg *lightly whisked.
  8. {Prepare of Butter *melted.
  9. {Take of Sultanas OR Raisins *Today I added 1 cup.

Steps to make Cinnamon Sultana Raisin Bread:

  1. Place Warm Milk and Dry Yeast in a bowl, mix gently and set aside..
  2. Combine Bread Flour, Sugar, Salt and Cinnamon in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg and Butter. Mix well to form a soft dough. Add Sultanas (OR Raisins) and gently knead for 2 to 3 minutes, gradually adding extra Flour as required, until well combined..
  3. Cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size. Grease a loaf tin with Butter..
  4. Divide the dough into 3 even portions. Form each portion into a ball, place in the prepared loaf tin, and set aside in a warm place for about 45 minutes..
  5. Preheat oven to 180°C. Bake for 30 to 35 minutes. When the top gets too dark, cover with a sheet of foil..
  6. Remove from loaf tin to wire rack to cool..

So that is going to wrap this up with this exceptional food cinnamon sultana raisin bread recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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