Simple Way to Prepare Perfect Flat bread

Flat bread. A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.

My easy and delicious flatbread recipe uses a base of yogurt and flour -- and that's it! Soft flat breads are perfect for dipping, stuffing, or topping! Find recipes for pita bread, naan, and focaccia, plus how-to videos and baking tips.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, flat bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.

Flat bread is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Flat bread is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have flat bread using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flat bread:

1. {Prepare 500 g of x strong white flour.
2. {Prepare 2 of x tsp table salt.
3. {Get 7 g of x dried yeast.
4. {Make ready 3 of x tbsp extra virgin olive oil.
5. {Get 300 ml of x warm water.
6. {Take 2 of x tsp mixed seeds (opt).

Types of flatbread include Indian chappatis and naans, Jewish matzo, Middle Eastern pitta, Scandinavian crispbreads and Mexican tortillas. Flatbread can be found on almost every grocery shelf in the country. Learn about flatbread and how you can incorporate it into your recipes. Rustle up some flatbreads and add your favourite topping for an easy supper.

Steps to make Flat bread:

1. Add approximately half of the flour into a mixing bowl then add the yeast, seeds and water.
2. Mix with a spoon for 1 or 2 minutes until you have a wet sticky dough, cover with cling film and leave to rest for 20 minutes. It will prove a little and develop flavour at this stage, then mix in the olive oil and salt..
3. Knead the sticky dough with the remaining flour for 5 - 10 minutes until you have a slightly tacky and elastic dough. Test by pressing down and it should should bounce slowly back..
4. Oil a bowl, add the dough and turn over to evenly cover the surface, cover with cling film and leave to double in size. Knock back the dough and reform into an even ball..
5. Cut the formed dough in half then quarters then each of those in half to have 8 even portions..
6. Roll out each piece of dough to a rough disc shape and between 1/4 and 1/2 cm thickness (consider the size of the heavy frying pan you have) Dust each disc with flour and stack them up. Heat the skillet or pan until it is almost smoking hot and place in the first flatbread..
7. Dry fry each bread until the surface bubbles, then flip over and brown the other side, each side should have about 3 minutes cooking (you can turn them several times) Have a plate and clean T towel to the side and when each bread is cooked place on the plate and cover with the towel, this will enable the breads to remain soft as they steam..
8. These flat breads are best served the day they're made but you can wrap and freeze. I like mine with dips like hummus or used as a wrap for a chicken kebab.Feel free to watch my youtube video https://www.youtube.com/watch?v=GOrx-Ju1oos.

From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. A super easy, soft, light and fluffy flatbread recipe that is really versatile and perfect for Let me paint a picture for you here. You are making an Easy Flatbread Recipe that starts. Flatbread is exactly what it sounds like: flat, "pancaked" bread that is often made From naan and pita to cauliflower flatbread, this inventive list allows you to have one of your. Lebanese Mountain Bread - How to Make Lebanese-Style Flatbread.

So that is going to wrap it up for this special food flat bread recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!