Recipe of Super Quick Homemade Bread Cheese Rolls

Bread Cheese Rolls.

Bread Cheese Rolls

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, bread cheese rolls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bread Cheese Rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Bread Cheese Rolls is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have bread cheese rolls using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bread Cheese Rolls:

  1. {Take 1 of potato / aloo, boiled & mashed.
  2. {Take 2 slices of Bread.
  3. {Prepare as required of Cubed cheese.
  4. {Get as per taste of All Spices (Salt,black pepper, garam masala).
  5. {Get 2 tbsp of All purpose flour.
  6. {Take 2 tbsp of Cornflour.

Steps to make Bread Cheese Rolls:

  1. Firstly, in a large mixing bowl take 1 potato. also, add all the spices, herbs additionally, tear 2 bread slices. make a soft non-sticky dough. Keep aside..
  2. Now pinch a ball sized aloo mixture and flatten slightly. place a cubed sized cheese in the centre. get the edges together and stuff the cheese well..
  3. Form a smooth ball, making sure there are no cracks. further, roll in a batter made with cornflour and all purpose flour..
  4. Fry in hot oil,stir occasionally without breaking cheese balls. fry until bread cheese balls turns golden brown and crisp..
  5. Finally enjoy it with tomato sauce !!.

So that's going to wrap it up with this special food bread cheese rolls recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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