How to Make Homemade Steamed Bread Pudding

Steamed Bread Pudding.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, steamed bread pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Steamed Bread Pudding is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Steamed Bread Pudding is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook steamed bread pudding using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steamed Bread Pudding:

1. {Get of For bread mixture.
2. {Take 4 of bread slices(chunks).
3. {Make ready 1 cup of milk.
4. {Get 1 tsp of refined flour (maida).
5. {Make ready 2 tsp of sugar.
6. {Take 1 tsp of oil/butter.
7. {Make ready of For custard.
8. {Get 1/2 litre of milk.
9. {Make ready 3 tsp of custard powder.
10. {Get 1/4 cup of sugar.
11. {Prepare 5-6 drops of vanilla essence.
12. {Take 4 tsp of Roasted peanuts.
13. {Make ready 3 tsp of shredded coconut for garnishing.
14. {Make ready 3 tsp of tutti-frutti for Garnishing.

Instructions to make Steamed Bread Pudding:

1. Heat oil in a pan,add refine flour and saute it for 1 minute on low flame..
2. Now add milk and keep stirring to avoid lumps,add sugar and chunks of bread,mix well until milk mixture coats the bread chunks and keep aside..
3. In another pot take milk,keep the flame on and let it boil once add sugar and meanwhile in a small bowl take custard powder with water,mix nicely to make a lumpsfree mixture and add this mixture in boiling milk and keep stirring to avoid lumps until it became thicken..
4. Add vanilla essence,mix well and keep it aside to cool down completely..
5. Now take greased pot or cake tin,place first layer of custard,then add a layer of bread mixture and after that sprinkle some roasted peanuts,tutti-frutti and shredded coconuts,repeat the process..
6. Take 2 glass of water in a cooker and let it boil,now place cake pot into the cooker and steam it for 30-35 minutes on low to medium flame..
7. Check the pudding by inserting the toothpick,if it comes clean it means pudding is ready,otherwise steam it for 5 minutes more..
8. Once the pudding steamed transfer the pudding carefully in a plate and keep aside to cool down completely and keep it in fridge for 1 hour to set..
9. Steamed Bread Pudding is ready to serve chilled..

So that's going to wrap this up for this exceptional food steamed bread pudding recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!