Simple Way to Make Super Quick Homemade Bubble Bread (Monkey Bread) From Scratch!
Bubble Bread (Monkey Bread) From Scratch!.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bubble bread (monkey bread) from scratch!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bubble Bread (Monkey Bread) From Scratch! is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Bubble Bread (Monkey Bread) From Scratch! is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook bubble bread (monkey bread) from scratch! using 17 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Bubble Bread (Monkey Bread) From Scratch!:
- {Get 1 of For the.
- {Make ready of Sweet Dough Recipe Ingredients.
- {Take 1/4 cup of sugar.
- {Get 3 3/4 cup of flour.
- {Make ready 1 1/4 cup of milk.
- {Prepare 1/2 tsp of salt.
- {Take 1/4 cup of shortening.
- {Get 1 packages of active dry yeast.
- {Get 1 large of egg.
- {Make ready of bubble ring ingredients.
- {Prepare 2 tbsp of melted butter.
- {Get 2 tbsp of light corn syrup.
- {Get 1/2 cup of packed brown sugar.
- {Prepare 1/2 cup of raisins.
- {Make ready 1/2 cup of maraschino cherries.
- {Get 1 of prepared sweet dough.
- {Get 1 cup of cinnamon and sugar mixture.
Steps to make Bubble Bread (Monkey Bread) From Scratch!:
- combine two cups of flour and yeast in a large bowl.
- warm together: milk, sugar, shortening and salt. DO NOT BOIL! Warm until shortening melts. stir constantly.
- add warm liquid to flour and yeast.
- add egg.
- with a mixer mix on low speed for 30 seconds, then on high for 3 minute..
- by hand stir in enough of the remaining flour to make a soft dough.
- turn out onto a slightly flowered pastry sheet, knead until smooth.
- place the dough into a large bowl that has been greased, flip the dough over once so that the top side is greased also.
- cover loosely and let rise until doubled approximately 2 hours.
- once the dough is ready follow the next steps.
- preheat oven to 400°F Fahrenheit.
- mix together 2 tablespoons melted butter to tablespoons light corn syrup and 1/2 cup packed brown sugar.
- spread the mixture in the bottom of a 10 inch greased tube pan.
- sprinkle the raisins and cherries on top of the mixture.
- roll the dough into 48 equally sized balls.
- roll each ball in melted butter and then in cinnamon and sugar mixture.
- arrange the dough balls in layers around the pan: let it rise briefly, until doubled..
- bake at 400°F in oven for 35 minutes.
- quickly flip the bread on to a heat safe dish.
- allow to completely cool before serving as sugars can cause burns to mouth.
So that is going to wrap it up for this exceptional food bubble bread (monkey bread) from scratch! recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!