Recipe of Perfect Turkish Beef Adana Kebabs

Turkish Beef Adana Kebabs.

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, turkish beef adana kebabs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Turkish Beef Adana Kebabs is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turkish Beef Adana Kebabs:

1. {Take of 🌻For Mincemeat:.
2. {Get 1/2 kg of beef mincemeat / lamb / mutton.
3. {Take 1/2 Tbsp of red chilli powder or to taste.
4. {Make ready 1/2 tsp of All spices.
5. {Take 1/2 Tbsp of Cumin seeds roasted & crushed.
6. {Get 1/4 tsp of Mace powder.
7. {Get 1/2 Tbsp of Salt or to taste.
8. {Take 1 Tbsp of Ginger & garlic paste.
9. {Get 1/4 cup of fried onion.
10. {Prepare of 🌻For Coating Kebabs:.
11. {Prepare 2-3 Tbsp of Mint leaves chopped.
12. {Take 2-3 Tbsp of Coriander chopped.
13. {Prepare 3-4 of Green chillies finely chopped.
14. {Get 1 cup of Onion finely chopped.
15. {Take 1/2 cup of green Capsicum finely chopped.
16. {Prepare 1/2 cup of Red Capsicum finely chopped.
17. {Get 1 tsp of red chilli flakes.
18. {Get of 🌻For Serving:.
19. {Get of Thinly sliced red onion.
20. {Get 2-3 Tbsp of chopped parsley.
21. {Make ready of Tomatoes chopped.
22. {Prepare of Cucumber chopped.
23. {Get 1 tsp of Ground Sumac.
24. {Prepare Pinch of salt & black pepper.
25. {Prepare of Lemon juice.
26. {Get of Pita bread (optional).

Steps to make Turkish Beef Adana Kebabs:

1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well..
2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes..
3. Pre-heat oven 250°C. On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well..
4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12)..
5. Bake in pre-heated oven about 10-15 minutes or till cook through completely..
6. Take a mixing bowl add all serving ingredients mix well.
7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳.

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