Step-by-Step Guide to Make Speedy Buttery Roti bread

Buttery Roti bread.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, buttery roti bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Buttery Roti bread is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Buttery Roti bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook buttery roti bread using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttery Roti bread:

1. {Get 125 g of plain flour.
2. {Get 80 ml of water.
3. {Make ready 1/2 tsp of salt.
4. {Take 2 cloves of or 3 of garlic pressed.
5. {Make ready 1 tbsp of melted unsalted butter.

Instructions to make Buttery Roti bread:

1. Mix flour, salt, garlic, melted butter together until crumbly.
2. Add water and knead together on a floured board.
3. Break into 2 pieces, and roll out flat and thin....
4. Fry a little butter in a frying pan, and pop the roti bread in and fry for a few minutes on each side, about 40 seconds each side... enjoy hot!!!.

So that's going to wrap it up for this exceptional food buttery roti bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!