Steps to Prepare Super Quick Homemade My Tasty Lamb & Veg one Pan served with Garlic Bread
My Tasty Lamb & Veg one Pan served with Garlic Bread.
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, my tasty lamb & veg one pan served with garlic bread. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
My Tasty Lamb & Veg one Pan served with Garlic Bread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. My Tasty Lamb & Veg one Pan served with Garlic Bread is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have my tasty lamb & veg one pan served with garlic bread using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Tasty Lamb & Veg one Pan served with Garlic Bread:
- {Make ready 1/4 of Onion Diced.
- {Prepare 3 tbls of olive oil.
- {Get of Left over cooked lamb.
- {Take 2 of Small Carrots Diced.
- {Prepare 1/4 cup of Red Wine.
- {Prepare 1/2 tsp of Basil.
- {Make ready 1 tsp of tomato purèe.
- {Prepare 1/2 tsp of Garlic Granuals.
- {Prepare 1/4 tsp of Oregano.
- {Make ready 1/4 tsp of pizza spice blend (herbs,salt,basil, Chilli).
- {Make ready 1 tbls of Lemon juice.
- {Take 1 of Chicken stock cube.
- {Make ready 1 of veg stock cube.
- {Make ready 1 pint of Boiling water.
- {Get 1/2 tin (120 g) of Cannellini beans.
- {Make ready 1/4 tsp of Sea salt.
- {Prepare 1 tin of Tomatoes crushed.
- {Take 1/2 tsp of Cracked Black Pepper.
- {Prepare 2 tbls of fresh Basil chopped.
- {Get 1 handful of Spinach.
Steps to make My Tasty Lamb & Veg one Pan served with Garlic Bread:
- Heat up the oil fry the onions for 2 minutes. Add the dry herbs and fry for a further minute. Then stir, Have the boiling water ready with the 2 stock cubes in and stirred..
- Add the stock and stir cook for 1 minute, bring to the boil then add 1/4 cup Red Wine let boil and bubble for 2 minutes..
- Next add the lemon juice, next add the lamb(if you have uncooked lamb add it at the start with the onion and fry on medium for 5 minutes then carry on) and Carrots turn heat down to simmer. Add the cannellini beans let it simmer for 20 minutes..
- Add Sea salt and Cracked black pepper. Stir in then add the tin of crushed tomatoes. Then add the tomato purèe.mix in..
- Next add the chopped fresh Basil then add the Spinach and Fresh Basil and add some fresh Parsley to finish the dish..
- H.
So that is going to wrap it up for this exceptional food my tasty lamb & veg one pan served with garlic bread recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!