Steps to Make Super Quick Homemade Bread and butter pudding

Bread and butter pudding. This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.

Bread and butter pudding is a traditional type of British bread pudding made of buttered bread, raisins, and egg custard. You do need to let it rest for half an hour to soak up. Make a delicious bread & butter pudding with this easy recipe, perfect for everyday baking and occasions.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, bread and butter pudding. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Bread and butter pudding is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Bread and butter pudding is something that I have loved my whole life. They're nice and they look wonderful.

This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bread and butter pudding:

1. {Prepare 5 slices of bread.
2. {Take 25 g of butter.
3. {Prepare of Cinnamon powder.
4. {Get of Nutmeg powder.
5. {Make ready 50 ml of double cream.
6. {Make ready 350 g of full fat milk.
7. {Make ready 2 of eggs.
8. {Take 50 g of Sultanas.
9. {Make ready 25 g of sugar.

Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried fruit and lemon zest. Bread and Butter Pudding is surely the ultimate use of leftover bread!! While wonderful made with pre-sliced bread, it's company-worthy made with chunks of bread, whether it's a If you've never tried Bread and Butter Pudding before, be prepared to be amazed because it truly is a thing of beauty.

Steps to make Bread and butter pudding:

1. So i greased the baking tray.Then i cut the crust off the breads and sliced into triangles. Then buttered one side of each bread.
2. Then placed the bread on the greased tray added sultanas evenly and sprinkling cinnamon powder and repeat until you have finished using the bread.
3. Then leave that aside. Add milk and cream and heat on a pan but dont boil. Crack the eggs and use most of the sugar to beat it until its pale. Then add the milk and cream to the eggs to form a custard..
4. Pour this over the breads and sprinkle nutmeg powder and the remaining sugar. Then bake at 180 degees till its brown. Enjoy....

Everybody loves a good bread and butter pudding. A deluxe bread and butter pudding takes a little bit of extra time and effort, but the results are well-worth it. Whichever pudding you end up making, you are bound to end up with a crowd-pleaser. This British bread and butter pudding is an easy way to use up stale bread, sweetened with dried fruit and spiced with nutmeg. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery School Head Tutor, Cher Loh on how to up your If you're looking for something really decadent try this salted dark chocolate bread and butter pudding.

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