Recipe of Any-night-of-the-week Chia and flaxseed bread
Chia and flaxseed bread.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, chia and flaxseed bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chia and flaxseed bread is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Chia and flaxseed bread is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chia and flaxseed bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chia and flaxseed bread:
- {Make ready 3 cups of all purpose flour.
- {Get 1 tsp of salt.
- {Make ready 1 tsp of sugar.
- {Prepare 1 tbls of instant yeast (Sachet type).
- {Take 2 tbls of melted butter.
- {Prepare 1 1/2 cups of warm water.
- {Make ready 1 tbls of chia seeds.
- {Take 1 tbls of flaxseed.
- {Take 1 tbls of vegetable oil.
- {Make ready 1 tbls of milk.
Instructions to make Chia and flaxseed bread:
- Mix the dry ingredients and then add butter and mix till combined.
- Gradually add water to the flour mixture (you might not need to use all of the water) until a soft dough is formed.
- Knead dough by hand or in a mixer until dough is soft and pliable.
- Coat the dough with the vegetable oil, cover with a damp cloth and allow to rise until it doubles in size.
- Remove dough and shape it into an oval shape. Allow to rise for another 30-45 minutes (allowing the dough to rise again makes the bread softer).
- Pre-heat oven at 180 degrees (Celsius) and using brush the milk over the bread before baking for 45-50 minutes, or until top is golden brown.
- Allow to cool on a cooling rack before slicing and serving..
So that's going to wrap this up for this exceptional food chia and flaxseed bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!