Recipe of Quick Moong Dal Bread

Moong Dal Bread.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, moong dal bread. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Moong Dal Bread is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Moong Dal Bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook moong dal bread using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moong Dal Bread:

1. {Get 200 g of steamed moong dal.
2. {Make ready 1 tablespoon of sugar.
3. {Prepare 1 of egg.
4. {Take 6 g of dried yeast.
5. {Make ready 1/2 teaspoon of salt.
6. {Take 100 ml of milk.
7. {Prepare 3 tablespoon of glutinous rice flour.
8. {Make ready 6 tablespoon of bread flour.
9. {Take 20 g of butter.

Steps to make Moong Dal Bread:

1. Soak moong dal in water overnight..
2. Steam moong dal with high flame for 20 minutes..
3. Put steamed moong dal, egg, dried yeast, sugar, salt and warm milk in food processor..
4. Add glutinous rice flour and bread flour and mix with spatula. Put melted butter in dough..
5. Ferment in a warm place until it doubles in size..
6. Put the dough in a mold and ferment it again.
7. Powder glutinous rice flour on top. Bake in 180℃ preheated oven for 18 minutes..
8. So soft and the taste of moong dal is so delicious. Enjoy 🌸.

So that is going to wrap this up for this special food moong dal bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!