Steps to Prepare Quick Chia and flaxseed bread

Chia and flaxseed bread.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, chia and flaxseed bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chia and flaxseed bread is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Chia and flaxseed bread is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chia and flaxseed bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chia and flaxseed bread:

1. {Get 3 cups of all purpose flour.
2. {Make ready 1 tsp of salt.
3. {Get 1 tsp of sugar.
4. {Take 1 tbls of instant yeast (Sachet type).
5. {Make ready 2 tbls of melted butter.
6. {Prepare 1 1/2 cups of warm water.
7. {Prepare 1 tbls of chia seeds.
8. {Make ready 1 tbls of flaxseed.
9. {Get 1 tbls of vegetable oil.
10. {Make ready 1 tbls of milk.

Instructions to make Chia and flaxseed bread:

1. Mix the dry ingredients and then add butter and mix till combined.
2. Gradually add water to the flour mixture (you might not need to use all of the water) until a soft dough is formed.
3. Knead dough by hand or in a mixer until dough is soft and pliable.
4. Coat the dough with the vegetable oil, cover with a damp cloth and allow to rise until it doubles in size.
5. Remove dough and shape it into an oval shape. Allow to rise for another 30-45 minutes (allowing the dough to rise again makes the bread softer).
6. Pre-heat oven at 180 degrees (Celsius) and using brush the milk over the bread before baking for 45-50 minutes, or until top is golden brown.
7. Allow to cool on a cooling rack before slicing and serving..

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