Recipe of Any-night-of-the-week Bread & Butter Pudding

Bread & Butter Pudding.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, bread & butter pudding. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bread & Butter Pudding is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Bread & Butter Pudding is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have bread & butter pudding using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bread & Butter Pudding:

1. {Take 8 slices of White Bread *use ‘Toast’ slices that are thicker than ‘Sandwich’ slices.
2. {Make ready of Butter *enough to butter bread slices and baking dish.
3. {Prepare of Apricot Jam *optional but recommended.
4. {Make ready of Ground Cinnamon.
5. {Prepare of Sultanas OR Raisins.
6. {Make ready 4 of Eggs.
7. {Get 1/4 cup of Caster Sugar.
8. {Prepare 300 ml of Cream *OR Milk.
9. {Make ready 2 cups (500 ml) of Milk.
10. {Get 1 teaspoon of Vanilla Extract.
11. {Make ready 1 tablespoon of Light Brown Sugar OR White Sugar.
12. {Make ready of Ice Cream OR Thickened Cream to serve.

Steps to make Bread & Butter Pudding:

1. Preheat oven to 180°C. Butter the baking dish and all slices of Bread. Spread some Apricot Jam on the bread slices as well, but it is optional. Cut each slice into triangles..
2. Arrange a half of the bread triangles in a large baking dish, sprinkle with some Cinnamon, and scatter some Sultanas over the bread. Repeat with the remaining bread triangles. *Note: You can arrange the bread as you like..
3. Whisk Eggs, Caster Sugar, Cream and Milk in a bowl. The amount of the mixture is about 1 litre and you might think it is too much for 8 slices of Bread, but I believe this is right amount..
4. *Tips: I usually warm the mixture in the microwave as it will reduce the baking time. Do not overheat it as it will cook the mixture..
5. Pour the mixture over the bread. Sprinkle with Light Brown Sugar (OR White Sugar), and bake for 30 to 40 minutes or until set..
6. Serve hot with Ice Cream OR Thickened Cream..

So that's going to wrap this up for this exceptional food bread & butter pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!