Recipe of Speedy Italian tomato bruschetta

Italian tomato bruschetta.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, italian tomato bruschetta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Italian tomato bruschetta is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Italian tomato bruschetta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have italian tomato bruschetta using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Italian tomato bruschetta:

1. {Prepare of toasted bread.
2. {Get of olive oil.
3. {Make ready of garlic.
4. {Prepare of Salt.
5. {Make ready of black pepper.
6. {Take of Mozzarella cheese.
7. {Make ready of lemon juice.
8. {Prepare of basil.

Steps to make Italian tomato bruschetta:

1. Brush the slices of bread with olive oil and rub with half a clove of garlic and put in the oven or in a bread pan until golden brown.
2. Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil and a teaspoon of lemon juice, salt, black pepper, pinch of chopped basil.
3. Cut them out with the basil leaves and serve warm or cold..

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